THE VILLAGE HOUSE

LUNCH MENU

(Saturday & Sundays 12-3pm)

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House bacon wrapped country terrine, Avonlea Cheddar,  grainy mustard,

apple chili jelly, house pickles, focaccia crostinis  13$ / 24$ (for two)

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Local beef tartar, truffled mushroom confit, pickled shallot, Pecorino, egg yolk, horseradish, caper, mustard, focaccia crostini, tarragon aioli  19$

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House Caesar salad - romaine lettuce, house bacon lardon, focaccia croutons,             Peccorino, Mike's creamy roast garlic dressing  14$

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Vegan curry pea & potato handpies, 

Seasonal green salad, house dressing  16$

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Slow roast pork ribs, house BBQ sauce,

country fried Saveurs des Monts chicken wings, blue cheese dip  24$

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Tacos -Duck Leg Carnita, mole marinated mushrooms, queso fresca, pickled Jalapenos,

lime cilantro, green onion salsa verde, shredded iceberg lettuce  18$

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Crispy cauliflower wings, spicy jerk dip sauce, grilled creamy lime coleslaw  17$

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Beaus lugtread battered Atlantic cod, house dill pickle, tartar sauce, shoestring fries  22$

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DESSERT

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Vanilla Bean creme brulee  10$

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 Salted dark chocolate ganache, brown butter graham crust,

mascarpone mousse filled cannoli, poached pear, caramel 12$

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